Whenever the weather gets really hot and humid, I just don't feel like cooking. Normally I love to cook, but when the weather is just so sticky, it just isn't something that I can get excited about.
Something that I can get excited about though, is a beautiful rotisserie chicken from Whole Foods that doesn't have any added salts or brines or other weird seasonings that are unnecessary and can cause a reaction. It is just organic chicken. So, this week I picked one up and I'm going to create a bunch of fun recipes out of the one chicken.
And of course, I will scrap the chicken and make broth to pop into the freezer for a later date. This makes it super easy to pull out and defrost and comes in handy when making a quick soup or risotto this summer.